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School of Wine

Learn from the best and benefit from the experiences of others – that’s what the School of Wine offers with its widely diverse programme. Here, top-shelf master classes are presented, discussions about the future of viticulture evolve, and winegrowers share insights into their frequently eventful journeys to success. Those seeking a humorous approach to wine will also find something to suit their taste. Come and enjoy this during all three days of the fair in the Schatzkammersaal, the Burgraum and the Künstlerzimmer.

Register now for one of the tastings and look forward to fascinating wine knowledge!

Please note: To attend one of the masterclasses, a VieVinum ticket for the respective day is required in addition to the registration!

Subject to change – the program is updated regularly.

THE LIGHT AND DARK SIDES OF RIESLING

BURGRAUM 10.45 am–12.00 pm
Free entry
Language: German
Registration required:
vievinum@wein.plus 

Moderation: Kim Schreiber & Marcus Hofschuster

Riesling, like few other grape varieties, can convey its origin. Wines from neighboring regions often display completely different characteristics. Soil variations and microclimatic differences sometimes give Riesling a light side with fruity notes of citrus, apple, and peach, and sometimes a dark side with aromas of spicy dark berries and smoky nuances. 
Kim Schreiber and Marcus Hofschuster taste around 7,000 wines annually for Europe's largest online wine platform, wein.plus, and have invaluable experience, especially with Riesling. The two take you on a fascinating journey through the diverse world of the king of grape varieties.

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