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School of Wine

Learn from the best and benefit from the experiences of others – that’s what the School of Wine offers with its widely diverse programme. Here, top-shelf master classes are presented, discussions about the future of viticulture evolve, and winegrowers share insights into their frequently eventful journeys to success. Those seeking a humorous approach to wine will also find something to suit their taste. Come and enjoy this during all three days of the fair in the Schatzkammersaal, the Burgraum and the Künstlerzimmer.

Register now for one of the tastings and look forward to fascinating wine knowledge!

Please note: To attend one of the masterclasses, a VieVinum ticket for the respective day is required in addition to the registration!

Subject to change – the program is updated regularly.

TERROIR TALKS: Exploring Austrian Origin Through the Eyes of ASI Top Sommeliers

SCHATZKAMMERSAAL 2.00 pm–3.15 pm and 4.00 pm–5.15 pm
Free entry
Language: English
FULLY BOOKED!
You can join the waiting list here: event@austrianwine.com 

Moderation: Raimonds Tomsons, Joris Gutierrez Garcia & Reeze Choi

Three top sommeliers – Raimonds Tomsons (ASI Best Sommelier of the World), Joris Gutierrez Garcia (ASI Best Sommelier of the Americas), and Reeze Choi (ASI Best Sommelier of Asia & Pacific) – offer a 75-minute introduction to the diverse expressions of Austrian terroirs.
Using three grape varieties, they demonstrate how these wines develop differently across various wine regions, soils, and climatic conditions, revealing unique characteristics in each context.
An informative insight into the profile of Austrian wines and the influence of their terroirs.

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